I truly hate the trend of giving mixed drinks smutty names. It seems undignified and somewhat childish to me. And I know I would never be able to say “I’d like a sloe comfortable screw against the wall” with a straight face. Well, y’know, to a bartender.
1. Cream - 6 oz.
2. Grenadine - 1/2 oz.
3. Raspberry Liqueur - 2 oz.
Mix cream with Bols Raspberry Grenadine on top add cherry & Umbrella serve with or without Ice
Serve in a Hurricane Glass
But because we were leaning toward serving the drink in a punch fountain and because none of us have a source at a dairy we decided against the cream base. Then we found the
Pierced Nipple:
· 2 oz. Cherry Juice
· 1 Cup Limeade
Take Highball glass, add 50 ml of vodka. Next add cherry juice, then fill rest of glass with limeaid. Serve on the rocks.
Perfect! There was some concern about the pulpy limeade in the fountain. One of the ladies (I’ll change her name to protect her reputation. We’ll call her ‘Christine’) suggested we use powdered drink mix.
Now I try to not be snobbish, and usually that isn’t a problem because I have some pretty base preferences. I like my bologna fried, I like my beer domestic, and I like my poetry to rhyme. But about a few things such as real butter and dark chocolate I get a bit rabid. I enjoy crystal light as much as the next person but the idea of using it in a mixed drink just seemed wrong. Like serving orange Kool-aid instead of orange juice at a Sunday brunch. I explained this to ‘Christine’ and she saw the light. (No, I did not browbeat anyone)
The next day Jeannie and
Sweet Nipple
1 1/2 oz Razzmatazz liqueur
1 1/2 oz Red Passion liqueur
3 oz cranberry juice
The whole exchange would have been a lot more dignified if any of the three of us could remember a four item list for all of 10 seconds, but we are all in our 40’s and you know how that goes!
And because we didn’t have the sense to refer to the recipes we were discussing as Drink A, Drink B, etc, poor Jeannie is having to ask me if I’m reading the recipe for the pierced nipple or the pink nipple. In the grocery store aisle. Where I can hear other shoppers getting involved in the search. No watermelon vodka, no Razzmatazz. We didn’t even bother looking for Red Passion Liqueur. (My goodness; there are two U’s in liqueur – who knew?)
1 part vodka
1 part amaretto almond liqueur
8 parts pink lemonade
Pour all ingredients over ice.
I have no idea what vodka they chose or whether it was any good or not. The punch was yummy! Just tart enough to be interesting (Like Jeannie) and yet smooth and sweet (like Kristine) and it went down easy (Hey – I don’t like where this is going at all!)
Also – if you are looking for a pink pink pink drink, this ain't it. It’s sort of a pinkish amaretto color.
10 ml grenadine syrup
1/2 oz Carolans® Irish cream
1/2 oz DeKuyper® Buttershots liqueur
Add grenadine to form a perfect nipple in the bottom of the shot glass.
Take as shooter, lick nipple from bottom of glass.
Serve in: Shot Glass
There’s that dignity thing again. This drink sounds good but the idea of trying to lick the bottom of a shot glass just seems embarrassing to me. Well, until my third shot and then I would probably try it. Which is one reason I don’t do shots.
Have a wonderful weekend!
PennyAnn
2 comments:
Hey!!! I always get the bad rap!!! How come Kristine gets to be "smooth and sweet" and I'm just "tart enough to be interesting?!" Yes, I remember our trip to the store VIVIDLY! Oh, good times!!
O' ma gawd! You ladies are TFF...all this "nipple" talk has reminded me I need to turn up the heaters in my house tonight. It's going to be down in the low 40's and a bit "nipply" outside!
Linda D. in Seattle
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